I like the idea of being more intersectional in our thinking on how to approach the assessment of specific interventions.
On the topic of food, some ALLFED colleagues and I recently gave a workshop on the intersections between different EA cause areas:
On the topic of interventions improving various cause areas simultaneously, some of my colleagues have published scientific articles arguing that the type of work we’re doing appears to be highly cost-effective for improving both the long-term future and saving lives in the short term / current generation. Obviously consider a conflict of interest as I work for ALLFED, but this seems very pertinent to the topic of the post.
I like the idea of being more intersectional in our thinking on how to approach the assessment of specific interventions.
On the topic of food, some ALLFED colleagues and I recently gave a workshop on the intersections between different EA cause areas:
On the topic of interventions improving various cause areas simultaneously, some of my colleagues have published scientific articles arguing that the type of work we’re doing appears to be highly cost-effective for improving both the long-term future and saving lives in the short term / current generation. Obviously consider a conflict of interest as I work for ALLFED, but this seems very pertinent to the topic of the post.