One complication is that tens of billions of fish are raised in hatcheries for a little bit, and then released into the wild, to enhance wild stocks, so that more fish could be caught later. You could say that they are farmed for a little bit. I am currently writing an article about that.
Note that this is also relevant for the question of whether eating more wild-caught fish is good for fish. If humans continuously restock waters with hatchery-produced juveniles to compensate for wild-caught fish, fishing might not affect wild fish populations in the same way.
One complication is that tens of billions of fish are raised in hatcheries for a little bit, and then released into the wild, to enhance wild stocks, so that more fish could be caught later. You could say that they are farmed for a little bit. I am currently writing an article about that.
Note that this is also relevant for the question of whether eating more wild-caught fish is good for fish. If humans continuously restock waters with hatchery-produced juveniles to compensate for wild-caught fish, fishing might not affect wild fish populations in the same way.