In the cellular agriculture space, Mission Barns seems to have a strategy that focuses on creating animal fat.
A guess at the idea: the taste of animal fat is a key missing component in plant based foods. So if you could produce animal fat at scale, you could go much farther with hybrid products.
Also, on paper, it seems possible that focusing on the single task of culturing fat could dodge a lot of the recent feasibility concerns of creating animal meat.
In the cellular agriculture space, Mission Barns seems to have a strategy that focuses on creating animal fat.
A guess at the idea: the taste of animal fat is a key missing component in plant based foods. So if you could produce animal fat at scale, you could go much farther with hybrid products.
Also, on paper, it seems possible that focusing on the single task of culturing fat could dodge a lot of the recent feasibility concerns of creating animal meat.