Hi， great to hear of your direction. my recommendation is to learn as much as possible about meat science, measurement and texturization tools. I’d try to get into a meat-alternative lab, especially in Wageningen university. Later on, I would try to make an impact in less-developed ecosystems, such as the Chinese ecosystem.
Hi， great to hear of your direction. my recommendation is to learn as much as possible about meat science, measurement and texturization tools. I’d try to get into a meat-alternative lab, especially in Wageningen university. Later on, I would try to make an impact in less-developed ecosystems, such as the Chinese ecosystem.