I am looking for work, and welcome suggestions for posts.
Vasco Grilošø
I calculate soil nematodes, mites, and springtails have (in expectation) a welfare of ā4.48*10^-6, ā1.61*10^-5, and ā2.39*10^-5 QALY/āanimal-year, and an annual welfare of ā306 k, ā14.2 k, and ā10.6 k times that of humans. The annual welfare of soil nematodes being 12.8 times that of soil arthropods suggests the former have been unfairly dismissed relative to the latter by people who care a lot about wild animal welfare.
The number of neurons also suggests effects on soil nematodes are larger than those on soil arthropods. I estimate soil nematodes and arthropods have 169 and 52.3 as many neurons as humans, which implies soil nematodes have 3.23 (= 169ā52.3) times as many neurons as soil arthropods.
Thanks for being so patient! I understand what you mean now. You agree the cost-effectiveness of the delay is the same in both scenarios, but are pointing out that the difference between the cost-effectiveness of the delay and that of other tactics decreases if farming becomes irrelevant sooner. I got confused because whether tactics involve delays or not is not what really matters for how their cost-effectiveness is affected by the time when farming becomes irrelevant. What matters is that their (counterfactual) effects materialise soon such that they are not heavily discounted. An intervention delaying the construction of a farm for a super long time would be a delaying tactic, but short timelines would decrease the vast majority of its value. In contrast, buying beef does not involve any delays, but arguably helps soil animals via increasing agricultural land for a few years after the beef is bought, so it would not be affected by short timelines.
Thanks for the good points, Julia.
David and Mike do not say what is included in the risk of death from walking on public roads in the UK. I guess it does not include health benefits.
The reductions in life expectancy apply to random exposure covered in the estimation of the risk. For example, a random 1 km of walking on public roads in the UK considered in David and Mikeās estimations, which should include walking at night and intoxixated. However, I agree it makes sense to assume a lower risk if oneās exposure avoids the conditions where the risk is concentrated.
Thanks. Those values make sense. At the same time, I do not think they show ādelaying tactics may be (relatively) more valuable in short-timelines worldsā. Holding the construction time constant, the net present value (NPV) of the delay would be the same because it would counterfactually reduce farming in the same years regardless of when farming becomes irrelevant.
Thanks for the comment, Julia! The 1st sentence of the post and introduction is supposed to clarify that.
I recommended funding the High Impact Philanthropy Fund (HIPF) from the Centre for Exploratory Altruism Research (CEARCH) to increase the welfare of soil nematodes, mites, and springtails via increasing agricultural land as a result of decreasing human mortality. [...]
I have now updated that sentence to the following.
I recommended funding the Centre for Exploratory Altruism Researchās (CEARCHās) High Impact Philanthropy Fund (HIPF) to increase the welfare of soil nematodes, mites, and springtails via increasing agricultural land as a result of decreasing human mortality, and therefore decreasing the living time of those soil animals, which I guess have negative lives. [...]
Hi Jack,
You may be interested in my post Animal farming impacts soil nematodes, mites, and springtails hugely more than directly affected animals?.
I estimate animal farming:
Decreases the living time of (wild) soil nematodes, mites, and springtails hugely more than it increases that of directly affected animals.
Increases the welfare of soil nematodes, mites, and springtails hugely more than it changes that of directly affected animals.
My best guess is that those soil animals have negative lives, so I think decreasing their animal-years by increasing land use is beneficial. I infer the following replacements are generally beneficial due to increasing land use:
Plant-based foods, farmed shrimp (prawns), eggs, or farmed fish with poultry or pig meat.
Poultry or pig meat with cheese.
Cheese with beef.
Thanks for the great point, Toby! Strongly upvoted. I now agree iii) would tend to increase animal-years because the improvements in the welfare of farmed animals would be bought instead of imposed (by legislation, or animal welfare corporate campaigns).
Thanks, Austin.
I agree the absence of a market for human welfare is evidence against the feasibility of one for animal welfare. Maybe it is not strong evidence considering human welfare is more seen as sacred, and therefore not subject to being traded in markets, whereas animal welfare may be seen more as a commodity (although not by random vegetarians, who I assume also see animal welfare more as sacred).
The value of learning can be (formally or informally) considered in the benefits of cost-effectiveness analyses. However, I am not sure what you would learn by offsetting your GHG emissions instead of donating to the charity you consider the most cost-effective (accounting for the value of learning).
I maintain that the (net present) value of the delay does not depend on when farming becomes irrelevant. The counterfactual reduction in farming starts after the construction time of 5 years. So I think in your expression should be equal to 5 years regardless of whether farming becomes irrelevant in 10 or 20 years.
Nitpick. Your formula includes 6 years from to . The sum should start at such that it only covers 5 years, which is the duration of the delay.
Thanks for the post, Hazo!
[...] But if the target of the campaign is capable of implementing the change themselves, impact can begin a lot faster (e.g. Shrimp Welfare Project [SWP] giving humane stunners directly to shrimp producers comes to mind).
I agree SWPās Humane Slaughter Initiative (HSI) looks great under short AI timelines.
Thanks. I still do not get it. For a construction starting in year 1, and lasting 5 years, and a delay of 5 years:
If farming became irrelevant in 10 years, there would be farming from years 6 to 10 without the delay, and no farming with the delay.
If farming became irrelevant in 20 years, there would be farming from years 6 to 20 without the delay, and from years 11 to 20 with the delay.
In both cases, the delay would eliminate the farming from years 6 to 10.
Hi Joel,
I estimate consuming 1 g of sodium, and 100 mL of sugar-sweetened beverages (SSBs) makes life shorter by 0.558 and 5.47 person-min. If so, a typical can of 330 mL of SSBs makes life shorter my 18.1 person-min (= 330/ā100*5.47), as much as caused by consuming 32.4 g (= 18.1/ā0.558) of sodium.
It is now unclear to me whether donating to HIPF from CEARCH is beneficial or harmful due to the possibility of their grants increasing food consumption.
I have now estimated funding HIPF increases agricultural land 78.5 % as cost-effectively as I had calculated due to increasing calorie consumption. This is a minor change, so I maintain my recommendation of funding HIPF. I also confirmed that taxing beef decreases agricultural land. I estimated that consuming unprocessed red meat in the US increases agricultural land 1.72 k times as much as it decreases it from reducing life expectancy.
Hi Joel,
I estimate consuming 100 mL of SSBs, and a man (woman) smoking 1 cigarette makes life shorter by 5.47 and 17 (22) person-min. If so, drinking a typical can of 330 mL of SSBs makes life shorter my 18.1 person-min (= 330/ā100*5.47), as much as caused by a man and women smoking 1.06 (= 18.1/ā17) and 0.823 cigarettes (= 18.1/ā22).
I have now estimated funding HIPF increases agricultural land 78.5 % as cost-effectively as I had calculated due to increasing calorie consumption. This is a minor change, so I maintain my recommendation of funding HIPF. I also confirmed that taxing beef decreases agricultural land. I estimated that consuming unprocessed red meat in the US increases agricultural land 1.72 k times as much as it decreases it from reducing life expectancy.
ReĀducĀtion in life exĀpecĀtancy, and agriĀculĀtural land due to conĀsumĀing sugar-sweetĀened bevĀerĀages, sodium, and unĀproĀcessed red meat
Hi Toby,
A market for greenhouse gas (GHG) emissions decreases these if it functions well. Similarly, a market for the welfare of farmed animals would increase this if it functioned well. The welfare of farmed animals can be increased by i) decreasing the animal-years of farmed animals with negative welfare, ii) increasing the animal-years of farmed animals with positive welfare, or iii) making more positive animal-years of farmed animals with positive or negative welfare. I think iii) would increase the welfare of farmed animals more cost-effectively. I estimated School Plates in 2023, and Veganuary in 2024 increased the welfare of farmed animals 19.4 % and 1.20 % as cost-effectively as cage-free corporate campaigns. In addition, iii) generally increases the cost of animal-based foods, thus decreasing animal-years. So I expect a market for the welfare of farmed animals functioning well would decrease animal-years nearterm. Longterm, ii) may increase the welfare of farmed animals more cost-effectively than iii), and therefore animal-years may increase.
Thanks for the post, Austin! I would be curious to know your thoughts on the possibility that increasing animal farming is beneficial due to decreasing the suffering of soil nematodes, mites, and springtails more than it increases that of farmed animals.
Why isnāt there already āhuman welfare marketā? Should we aim to set up the human welfare market first?
In one sense, Givewell is already a place to go to spend money to buy human welfare units (often QALYs). By analogy, Animal Charity Evaluators is already an āanimal welfare marketā ā but this seems unsatisfying.
Verifying impact is hard! There are some criticisms of ACE as an evaluator specifically; and some broader concerns about epistemics in animal welfare-land.
Why would markets solve these concerns? I believe there is less evidence about animal welfare interventions than human welfare ones mostly because there is much less spending on the former, and this is determined by people caring much more about humans than animals, which markets would not change.
From a āconsumerā perspective, we ballparked:
300M US citizens * 5% vegetarianism rate * 1k meals/āy * $2/āmeal welfare offset ā $30B/āy market
For an early adopter/āMVP market, imagine: 10k EAs * 1k meals/āy * $2/āmeal offset ā $20M initial market.
I do not think vegetarians would eat 2.74 (= 10^3/ā365.25) more meals with animal-based foods per person-day, or spend 2 k$/āperson-year (= 10^3*2) offseting the suffering caused to farmed animals.
Very few people I know actually offset their carbon usage. I havenāt done this myself; I vaguely feel like I should but havenāt yet
The organisation you consider the most cost-effective is more cost-effective than the one you would donate to to offset your greenhouse gas (GHG) emissions? If so, why not donating to the former?
On a personal level, it sure would be nice to just pay some $ every month and then be able to eat whatever I like, rather than thinking a lot about. (FarmKind offers a service approximating this).
The point I made just above applies similarly. Why not donating to the organisation you consider the most cost-effective instead of offsetting the suffering of farmed animals?
Thanks, Ben. You may be interested in this thread, @Jakub Stencel.
Realistically, I doubt farmers would want to build a farm if farming became irrelevant at the end of its construction. However, are you implying that delaying the construction of a farm for a given number of years decreases farm-years more if farming becomes irrelevant sooner? I do not think this is the case. A farm which is delayed will last for ātime until farming becomes irrelevantāāātime to build the farmāāādelayā assuming this expression is shorter than its lifetime. So I agree it will last less for a shorter time until farming becomes irrelevant. However, the decrease in farm-years is equal to the delay regardless of when farming becomes irrelevant. In your example where farming becomes irrelevant in 10 years, there would be 5 farm-years without the delay, and 0 with the delay. If farming became irrelevant in 20 years, there would be 15 farm-years without the delay, and 10 with the delay. In both cases, the delay would cause a decrease of 5 farm-years. I may be missing something.
It is also worth noting that farming becoming irrelevant sooner could affect the time to build the farm, and the welfare per farm-year, which may become positive for huge economic growth. In addition, I think increasing animal farming is beneficial even if farmed animals have negative welfare due to increasing the welfare of soil nematodes, mites, and springtails more than it decreases the welfare of farmed animals.
I would say the probability of sentience of nematodes is higher than 6.8 %. From Andrews (2024):